TitleDatePubMed ID
Utilization of a maltotetraose-producing amylase as a whole wheat bread improver: dough rheology and baking performance.2014 Aug25040090
Characterisation of three starch degrading enzymes: thermostable β-amylase, maltotetraogenic and maltogenic α-amylases.2012 Nov 1522868150
Crystallization and structural analysis of intact maltotetraose-forming exo-amylase from Pseudomonas stutzeri.2001 Jan11272837
Characterization of alpha-maltotetraohydrolase produced by Pseudomonas sp. MS300 isolated from the deepest site of the mariana trench.1998 Nov9827329
Crystal structures of a mutant maltotetraose-forming exo-amylase cocrystallized with maltopentaose.1997 Aug 299281429
Crystal structure of a maltotetraose-forming exo-amylase from Pseudomonas stutzeri.1997 Apr 49126844
Purification and Characterization of a Maltotetraose-Forming Alkaline (alpha)-Amylase from an Alkalophilic Bacillus Strain, GM8901.1995 Aug16535108
Properties of the enzyme expressed by the Pseudomonas saccharophila maltotetraohydrolase gene (mta) in Escherichia coli.1992 Jan1596923
Purification and characterization of two forms of maltotetraose-forming amylase from Pseudomonas stutzeri.1990 Mar1368535
Stability of immobilized maltotetraose-forming amylase from Pseudomonas stutzeri.1989 Feb 2018587992