P43605 | ECO1_YEAST | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) | ECO1 CTF7 YFR027W | Detail |
P42101 | GS30_BACSU | Bacillus subtilis (strain 168) | yxaB BSU40030 S14B | Detail |
Q4WR21 | HELD1_ASPFU | Neosartorya fumigata (strain ATCC MYA-4609 / Af293 / CBS 101355 / FGSC A1100) (Aspergillus fumigatus) | helD1 AFUA_4G14820 | Detail |
Q2FDU2 | CRTO_STAA3 | Staphylococcus aureus (strain USA300) | crtO SAUSA300_2502 | Detail |
P07347 | ARD1_YEAST | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) | ARD1 YHR013C | Detail |
A0A1Y0BRF1 | ADRD_PENRO | Penicillium roqueforti | adrD | Detail |
B6HV38 | ADRJ_PENRW | Penicillium rubens (strain ATCC 28089 / DSM 1075 / NRRL 1951 / Wisconsin 54-1255) (Penicillium chrysogenum) | adrJ Pc22g22910 | Detail |
P37500 | ATSE_BACSU | Bacillus subtilis (strain 168) | yybD BSU40680 | Detail |
P0A0M6 | ATSE_STAAM | Staphylococcus aureus (strain Mu50 / ATCC 700699) | SAV1054 | Detail |
Q5FVR5 | ACNT2_RAT | Rattus norvegicus (Rat) | Acnat2 | Detail |