Q08193 | GAS5_YEAST | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) | GAS5 YOL030W | Detail |
P46915 | COTSA_BACSU | Bacillus subtilis (strain 168) | cotSA ytbA ytxN BSU30910 | Detail |
Q6NQB7 | B3GT7_ARATH | Arabidopsis thaliana (Mouse-ear cress) | B3GALT7 At1g77810 F28K19.2 T32E8.14 | Detail |
Q46638 | AMSK_ERWAM | Erwinia amylovora (Fire blight bacteria) | amsK | Detail |
P91200 | FUTB1_CAEEL | Caenorhabditis elegans | fut-2 CE2FT-1 EGAP9.2 | Detail |
Q8VYR4 | CSLG2_ARATH | Arabidopsis thaliana (Mouse-ear cress) | CSLG2 At4g24000 T19F6.18 T32A16.170 | Detail |
B3TKC8 | 88F1G_MALDO | Malus domestica (Apple) (Pyrus malus) | UGT88F1 | Detail |
Q9XI80 | FUT6_ARATH | Arabidopsis thaliana (Mouse-ear cress) | FUT6 At1g14080 F16A14.28 F7A19.16 | Detail |
P38954 | IPT1_YEAST | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) | IPT1 SYR4 YDR072C D4405 YD8554.05C | Detail |
Q2U0S9 | MCD4_ASPOR | Aspergillus oryzae (strain ATCC 42149 / RIB 40) (Yellow koji mold) | mcd4 AO090011000320 | Detail |