Q63AN7 | Y2441_BACCZ | Bacillus cereus (strain ZK / E33L) | BCE33L2441 | Detail |
P0ADI8 | YECD_ECO57 | Escherichia coli O157:H7 | yecD Z2920 ECs2577 | Detail |
P0C2J5 | YL22B_YEAST | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) | TY2B-LR2 YLRCTy2-2 POL YLR424C-A L9576.6c | Detail |
Q07163 | TY1AB_YEASX | Saccharomyces cerevisiae (Baker's yeast) | TY1B POL TYB1 | Detail |
Q99R57 | Y2581_STAAM | Staphylococcus aureus (strain Mu50 / ATCC 700699) | SAV2581 | Detail |
Q2FG30 | Y1654_STAA3 | Staphylococcus aureus (strain USA300) | SAUSA300_1654 | Detail |
Q03434 | YM12B_YEAST | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) | TY1B-ML2 YMLWTy1-2 POL YML039W YM8054.04 | Detail |
P87056 | YDJ8_SCHPO | Schizosaccharomyces pombe (strain 972 / ATCC 24843) (Fission yeast) | SPAC57A10.08c | Detail |
P54518 | YQHT_BACSU | Bacillus subtilis (strain 168) | yqhT BSU24460 | Detail |
P22601 | POLG_PVYC | Potato virus Y (strain C) (PVY) (Potato virus C) | | Detail |