MRLs - 1
Food | Product Code | Country | MRLs | Application Date | Notes |
Kale | | Belgium | 2mg/kg | | |
Potato | | Austria | 0. 2mg/kg | | |
Peel | | Belgium | 0. 2mg/kg | | |
Rhubarb | | Australia | 0.02mg/kg | | |
Cauliflower | | Belgium | 2mg/kg | | |
Carlic | | Australia | 0.05mg/kg | | |
Asparagus | | Belgium | 0. 2mg/kg | | |
Potatoes | | Belgium | 0. 5mg/kg | | |
Avocado | | Australia | 0.02mg/kg | | |
Tomato | | Australia | 0.1mg/kg | | |
Celery | | Belgium | 0. 2mg/kg | | |
Brussels Sprouts | | Belgium | 5mg/kg | | |
Simazine | | Australia | 0.1mg/kg | | |
Citrus Fruits | | Australia | 0.02mg/kg | | |
Olive | | Australia | 0. 05mg/kg | | |
Lettuce | | Belgium | 0. 5mg/kg | | |
Broccoli | | Belgium | 1mg/kg | | |
Fruit | | Austria | 0.luazifop—p—-butylmg/kg | | |
Carrots | | Australia | 0.1mg/kg | | |
Welsh | | Australia | 0.5mg/kg | | |