MRLs - 2
| Food | Product Code | Country | MRLs | Application Date | Notes |
|---|
| Rhubarb | | Australia | 0.02mg/kg | | |
| Carlic | | Australia | 0.05mg/kg | | |
| Avocado | | Australia | 0.02mg/kg | | |
| Tomato | | Australia | 0.1mg/kg | | |
| Simazine | | Australia | 0.1mg/kg | | |
| Citrus Fruits | | Australia | 0.02mg/kg | | |
| Olive | | Australia | 0. 05mg/kg | | |
| Carrots | | Australia | 0.1mg/kg | | |
| Welsh | | Australia | 0.5mg/kg | | |
| Chicory | | Australia | 0.05mg/kg | | |
| Coffee Bean | | Australia | 1mg/kg | | |
| Potato | | Australia | 0.05mg/kg | | |
| Celery | | Australia | 0.02mg/kg | | |
| Leaf Lettuce | | Australia | 0.05mg/kg | | |
| Hop | | Australia | 0.05mg/kg | | |
| Sweet Pepper | | Australia | 0.02mg/kg | | |
| Bananas | | Australia | 0.02mg/kg | | |
| Lupins | | Australia | 0.1mg/kg | | |
| Welsh Onion | | Korea | 0.2ppm | | |
| Soya Bean | | Korea | 1ppm | | |