MRLs - 2
| Food | Product Code | Country | MRLs | Application Date | Notes |
|---|
| Kale | | Belgium | 2mg/kg | | |
| Potato | | Austria | 0. 2mg/kg | | |
| Peel | | Belgium | 0. 2mg/kg | | |
| Rhubarb | | Australia | 0.02mg/kg | | |
| Cauliflower | | Belgium | 2mg/kg | | |
| Carlic | | Australia | 0.05mg/kg | | |
| Asparagus | | Belgium | 0. 2mg/kg | | |
| Potatoes | | Belgium | 0. 5mg/kg | | |
| Avocado | | Australia | 0.02mg/kg | | |
| Tomato | | Australia | 0.1mg/kg | | |
| Celery | | Belgium | 0. 2mg/kg | | |
| Brussels Sprouts | | Belgium | 5mg/kg | | |
| Simazine | | Australia | 0.1mg/kg | | |
| Citrus Fruits | | Australia | 0.02mg/kg | | |
| Olive | | Australia | 0. 05mg/kg | | |
| Lettuce | | Belgium | 0. 5mg/kg | | |
| Broccoli | | Belgium | 1mg/kg | | |
| Fruit | | Austria | 0.luazifop—p—-butylmg/kg | | |
| Carrots | | Australia | 0.1mg/kg | | |
| Welsh | | Australia | 0.5mg/kg | | |