MRLs - 2
| Food | Product Code | Country | MRLs | Application Date | Notes |
|---|---|---|---|---|---|
| Barley | Britain | 0.05mg/kg | |||
| Rye | Britain | 0.01mg/kg | |||
| Wheat | Britain | 0.01mg/kg | |||
| Rape Seed | Britain | 0.05mg/kg | |||
| Barley | Canada | 0. 35mg/kg | |||
| Dry Chickpeas | Canada | 0. 9mg/kg | |||
| Dry Lentils | Canada | 0. 9mg/kg | |||
| Fat Of Cattle | Canada | 0.1mg/kg | |||
| Fat Of Goats | Canada | 0.1mg/kg | |||
| Fat Of Horses | Canada | 0.1mg/kg | |||
| Fat Of Sheep | Canada | 0.1mg/kg | |||
| Meat Byproducts Of Cattle | Canada | 0. 2mg/kg | |||
| Meat Byproducts Of Goats | Canada | 0. 2mg/kg | |||
| Meat Byproducts Of Hogs | Canada | 0.05mg/kg | |||
| Meat Byproducts Of Horses | Canada | 0. 2mg/kg | |||
| Meat Byproducts Of Sheep | Canada | 0. 2mg/kg | |||
| Meat Of Cattle | Canada | 0.02mg/kg | |||
| Meat Of Goats | Canada | 0.02mg/kg | |||
| Meat Of Horses | Canada | 0.02mg/kg | |||
| Meat Of Sheep | Canada | 0.02mg/kg |