Comparison of the In Vivo Biotransformation of Two Emerging Estrogenic Contaminants, BP2 and BPS, in Zebrafish Embryos and Adults. | Int J Mol Sci | 2017 Mar 25 | 28346357 |
A mussel tissue certified reference material for multiple phycotoxins. Part 4: certification. | Anal Bioanal Chem | 2017 Jan | 27830316 |
Evaluation of the efficacy, acceptability and palatability of calcium montmorillonite clay used to reduce aflatoxin B1 dietary exposure in a crossover study in Kenya. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2017 Jan | 27603954 |
Biophysical Analysis of Lipopolysaccharide Formulations for an Understanding of the Low Endotoxin Recovery (LER) Phenomenon. | Int J Mol Sci | 2017 Dec 16 | 29258200 |
Development of structure switching aptamer assay for detection of aflatoxin M1 in milk sample. | Talanta | 2016 Sep 1 | 27343575 |
Effect of Deep-Frying or Conventional Oven Cooking on Thermal Inactivation of Shiga Toxin-Producing Cells of Escherichia coli in Meatballs. | J Food Prot | 2016 May | 27296418 |
Wild food plants used in traditional vegetable mixtures in Italy. | J Ethnopharmacol | 2016 Jun 5 | 26944238 |
Temporal trend of polychlorinated dibenzo-p-dioxin/polychlorinated dibenzofuran and dioxin like-polychlorinated biphenyl concentrations in food from Taiwan markets during 2004-2012. | J Food Drug Anal | 2016 Jul | 28911572 |
Influence of environmental parameters on mycotoxin production by Alternaria arborescens. | Int J Food Microbiol | 2016 Feb 16 | 26708802 |
Effects of conjugated linoleic acid and lutein on the growth performance and immune response of broiler chickens. | Poult Sci | 2016 Feb | 26527712 |