TitleJournalDatePubmed ID
Simultaneous determination of capsaicin and dihydrocapsaicin for vegetable oiladulteration by immunoaffinity chromatography cleanup coupled with LC-MS/MS.J Chromatogr B Analyt Technol Biomed Life Sci2016 May 1526739369
Fast method for capsaicinoids analysis from Capsicum chinense fruits.Food Res Int2014 Oct30011708
Quantification, antioxidant and antimicrobial activity of phenolics isolated fromdifferent extracts of Capsicum frutescens (Pimenta Malagueta).Molecules2014 Apr 2424879587
Effects of dietary addition of capsicum extract on intake, water consumption, andrumen fermentation of fattening heifers fed a high-concentrate diet.J Anim Sci2012 Jun22648751
Effects of capsaicin and dihydrocapsaicin on human and rat liver microsomalCYP450 enzyme activities in vitro and in vivo.J Asian Nat Prod Res201222375877
Preparative separation of capsaicin and dihydrocapsaicin from Capsicum frutescensby high-speed counter-current chromatography.J Sep Sci2009 Sep19655324
Mobility of heavy metals from soil into hot pepper fruits: a field study.Bull Environ Contam Toxicol2009 Jan18758679
Effects of capsaicin, dihydrocapsaicin, and curcumin on copper-induced oxidation of human serum lipids.J Agric Food Chem2006 Aug 2316910741
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