| Elemental composition of Jamaican foods 1: a survey of five food crop categories. | Environ Geochem Health | 2005 Feb | 15688127 |
| Effects of dietary chromium supplementation on performance, carcass traits, serummetabolites, and tissue chromium levels of Japanese quails. | Biol Trace Elem Res | 2005 Feb | 15772442 |
| Trace element determination of Argentine wines using ETAAS and USN-ICP-OES. | Food Chem Toxicol | 2005 Feb | 15621342 |
| Temporal and geographic trends in trace element concentrations in moose fromYukon, Canada. | Sci Total Environ | 2005 Dec 1 | 16143369 |
| Quality and safety assessment of ginseng extracts by determination of the contents of pesticides and metals. | Food Addit Contam | 2005 Dec | 16356886 |
| Justifying the need to prescribe limits for toxic metal contaminants in food-grade silver foils. | Food Addit Contam | 2005 Dec | 16356885 |
| Chromium-resistant bacteria and cyanobacteria: impact on Cr(VI) reduction potential and plant growth. | J Ind Microbiol Biotechnol | 2005 Dec | 15926088 |
| Direct and combined methods for the determination of chromium, copper, and nickelin honey by electrothermal atomic absorption spectroscopy. | J Agric Food Chem | 2005 Aug 24 | 16104775 |
| A survey of selected heavy metal concentrations in Wisconsin dairy feeds. | J Dairy Sci | 2005 Aug | 16027206 |
| Contribution of man-made activities to the pollution of the Tigris within Mosularea/IRAQ. | Int J Environ Res Public Health | 2005 Aug | 16705824 |