| Enhancement of γ-aminobutyric acid (GABA) in Nham (Thai fermented pork sausage)using starter cultures of Lactobacillus namurensis NH2 and Pediococcuspentosaceus HN8. | Int J Food Microbiol | 2013 Oct 15 | 24135673 |
| The potential for self-sanitisation of faecal sludge by intrinsic ammonia. | Water Res | 2013 Oct 15 | 23941983 |
| Dietary protein metabolism by gut microbiota and its consequences for chronic kidney disease patients. | Future Microbiol | 2013 Oct | 24059921 |
| Practice on improving fattening local cattle production in Vietnam by increasing crude protein level in concentrate and concentrate level. | Trop Anim Health Prod | 2013 Oct | 23619780 |
| Cross-talk interactions of exogenous nitric oxide and sucrose modulatesphenylpropanoid metabolism in yellow lupine embryo axes infected with Fusariumoxysporum. | Plant Sci | 2013 Oct | 23987816 |
| Effects of oral branched-chain amino acids on hepatic encephalopathy and outcome in patients with liver cirrhosis. | Nutr Clin Pract | 2013 Oct | 23945292 |
| Understanding the regulation of estivation in a freshwater snail through iTRAQ-based comparative proteomics. | J Proteome Res | 2013 Nov 1 | 24088062 |
| Conversion to isothiocyanates via dithiocarbamates for the determination ofaromatic primary amines by headspace-solid phase microextraction and gaschromatography. | Anal Chim Acta | 2013 Nov 1 | 24139574 |
| Growth promoting technologies reduce greenhouse gas, alcohol, and ammoniaemissions from feedlot cattle. | J Anim Sci | 2013 Nov | 24085413 |
| Acute toxicity testing with the tropical marine copepod Acartia sinjiensis:optimisation and application. | Ecotoxicol Environ Saf | 2013 Nov | 23932510 |