| Investigations on the promoting effect of ammonium hydrogencarbonate on theformation of acrylamide in model systems. | J Agric Food Chem | 2006 Dec 27 | 17177568 |
| Multiresidue method for determination of 35 pesticides in virgin olive oil byusing liquid-liquid extraction techniques coupled with solid-phase extractionclean up and gas chromatography with nitrogen phosphorus detection and electroncapture detection. | J Agric Food Chem | 2006 Dec 27 | 17177482 |
| The influence of inulin on the absorption of nitrogen and the production of metabolites of protein fermentation in the colon. | Br J Nutr | 2006 Dec | 17181883 |
| Optimization of lactose utilization in deproteinated whey by Kluyveromycesmarxianus using response surface methodology (RSM). | Bioresour Technol | 2006 Dec | 16364636 |
| On the effects of Fusarium toxin contaminated wheat and wheat chaff on nutrient utilisation and turnover of deoxynivalenol and zearalenone in vitro (Rusitec). | Toxicol In Vitro | 2006 Aug | 16321500 |
| Effects of dietary supplementation of DL-methionine or2-hydroxy-4-(methylthio)-butanoic acid on food intake, nutrient digestibility,nitrogen balance, and urinary and blood metabolites in healthy, growing dogs. | Arch Anim Nutr | 2006 Aug | 16921927 |
| Effect of benzoic acid on growth performance, nutrient digestibility, nitrogenbalance, gastrointestinal microflora and parameters of microbial metabolism inpiglets. | J Anim Physiol Anim Nutr (Berl) | 2006 Aug | 16867077 |
| Both arginine and fructose stimulate pH-independent resistance in the winebacteria Oenococcus oeni. | Int J Food Microbiol | 2006 Apr 1 | 16380184 |
| Major advances in nutrition: relevance to the sustainability of the dairyindustry. | J Dairy Sci | 2006 Apr | 16537960 |
| Biomonitoring of 37 trace elements in blood samples from inhabitants of northern Germany by ICP-MS. | J Trace Elem Med Biol | 2006 | 17098585 |