TitleJournalDatePubmed ID
Purification and characterization of novel bi-functional GH3 familyβ-xylosidase/β-glucosidase from Aspergillus niger ADH-11.Int J Biol Macromol2018 Apr 129174354
Development of an RP-UHPLC-PDA method for quantification of free gossypol in cottonseed cake and fungal-treated cottonseed cake.PLoS One201829791447
Rapid multiresidue determination of pesticides in livestock muscle and livertissue via modified QuEChERS sample preparation and LC-MS/MS.Food Addit Contam Part A Chem Anal Control Expo Risk Assess2017Jul28406073
Single-laboratory validation of an LC-MS/MS method for determining florfenicol(FF) and florfenicol amine (FFA) residues in chicken feathers and application to a residue-depletion study.Food Addit Contam Part A Chem Anal Control Expo Risk Assess2017Apr27915584
Assessment of the antioxidant and antibacterial activities of different oliveprocessing wastewaters.PLoS One2017 Sep 528873097
Magnetic Graphene Oxide as an Efficient Adsorbent for the Separation andPreconcentration of Cu(II), Pb(II), and Cd(II) from Environmental Samples.J AOAC Int2017 Sep 128425393
<i>In Vitro</i> Bioassay-guided Isolation of Radioprotective Fractions from Extracts of <i>Pinus koraiensis</i> Bark.Pharmacogn Mag2017 Oct-Dec29200738
Phenolic profiles and metal ions analyses of pulp and peel of fruits and seeds ofquince (Cydonia oblonga Mill.).Food Chem2017 Oct 128490099
Recovery of a bacteriocin-like inhibitory substance from Pediococcus acidilacticiKp10 using surfactant precipitation.Food Chem2017 Oct 128490071
The chilean superfruit black-berry Aristotelia chilensis (Elaeocarpaceae), Maqui as mediator in inflammation-associated disorders.Food Chem Toxicol2017 Oct28040469
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