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| Enzyme stability of microencapsulated Bifidobacterium animalis ssp. lactis Bb12after freeze drying and during storage in low water activity at room temperature. | J Food Sci | 2011 Aug | 21696390 |
| Aluminium exposure from parenteral nutrition in preterm infants and later health outcomes during childhood and adolescence. | Proc Nutr Soc | 2011 Aug | 21781356 |
| Potential release of aluminum and other metals by food-grade aluminum foil usedfor skin allograft cryo preservation. | Cell Tissue Bank | 2011 Aug | 20146011 |
| Effect of three mycotoxin adsorbents on growth performance, nutrient retention and meat quality in broilers fed on mould-contaminated feed. | Br Poult Sci | 2011 Apr | 21491249 |
| Aluminium and nutrients induce changes in the profiles of phenolic substances in tea plants (Camellia sinensis CV TTES, No. 12 (TTE)). | J Sci Food Agric | 2011 Apr | 21384367 |
| Effect of exposure to trace elements in the soil on the prevalence of neural tubedefects in a high-risk area of China. | Biomed Environ Sci | 2011 Apr | 21565679 |
| Prevalence and public health significance of aluminum residues in milk and somedairy products. | J Food Sci | 2011 Apr | 21535864 |
| [Test method for lead in metal utensils for food contact use]. | Shokuhin Eiseigaku Zasshi | 2011 | 21383528 |
| Aluminium content of some processed foods, raw materials and food additives inChina by inductively coupled plasma-mass spectrometry. | Food Addit Contam Part B Surveill | 2011 | 24786247 |