| Diet monitoring for assessment of human exposure to environmental pollutants. | Environ Int | 2003 Mar | 12605918 |
| Effect of orthosilicic acid on the accumulation of trace metals by the pond snailLymnaea stagnalis. | Aquat Toxicol | 2003 Jun 19 | 12763676 |
| Impacts of stormwater discharges on the nearshore benthic environment of Santa Monica Bay. | Mar Environ Res | 2003 Jul-Aug | 12648957 |
| Aluminium and fluoride contents of tea, with emphasis on brick tea and theirhealth implications. | Toxicol Lett | 2003 Jan 31 | 12505437 |
| Compositional changes of Australia-grown Western Schley pecans [Caryaillinoinensis (Wangenh.) K. Koch] during maturation. | J Agric Food Chem | 2003 Jan 15 | 12517103 |
| Determination of several elements in duplicate meals from catering establishments using closed vessel microwave digestion with inductively coupled plasma mass spectrometry detection: estimation of daily dietary intake. | Food Addit Contam | 2003 Jan | 12519718 |
| Fluoride and organic weak acids as modulators of microbial physiology. | FEMS Microbiol Rev | 2003 Jan | 12586392 |
| The role of diet in cognitive decline. | J Neural Transm (Vienna) | 2003 Jan | 12541015 |
| Dietary protein restriction causes modification in aluminum-induced alteration inglutamate and GABA system of rat brain. | BMC Neurosci | 2003 Feb 25 | 12657166 |
| Prosthetic implant associated sarcomas: a case report emphasizing surfaceevaluation and spectroscopic trace metal analysis. | Ann Diagn Pathol | 2003 Feb | 12616473 |