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| Determination of endogenous concentrations of nitrites and nitrates in different types of cheese in the United States: method development and validation using ionchromatography. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2018Apr | 29324081 |
| Ultrasensitive Electrochemical Sensor Based on Polyelectrolyte Composite Film Decorated Glassy Carbon Electrode for Detection of Nitrite in Curing Food at Sub-Micromolar Level. | Molecules | 2018 Oct 9 | 30304828 |
| Sodium nitrite food poisoning in one family. | Forensic Sci Med Pathol | 2018 Oct 6 | 30293223 |
| Nitric oxide synthase: What is its potential role in the physiology ofstaphylococci in meat products? | Int J Food Microbiol | 2018 Oct 3 | 29890305 |
| Biological Characterization of an Edible Species from Brazilian Biodiversity: From Pharmacognostic Data to Ethnopharmacological Investigation. | J Med Food | 2018 Oct 10 | 30307781 |
| Effect of metal in Schiff bases of chitosan adsorbed on glassy carbon electrode in the inhibition of sphingomyelinase C toxin. | Food Chem Toxicol | 2018 Oct | 30076916 |
| Carbon: Nitrogen (C:N) ratio level variation influences microbial community of the system and growth as well as immunity of shrimp (Litopenaeus vannamei) in biofloc based culture system. | Fish Shellfish Immunol | 2018 Oct | 30016684 |
| Enzyme-Based Ultrasensitive Electrochemical Biosensors for Rapid Assessment ofNitrite Toxicity: Recent Advances and Perspectives. | Crit Rev Anal Chem | 2018 May 14:1-12 | 29757672 |
| Silage review: Animal and human health risks from silage. | J Dairy Sci | 2018 May | 29685279 |