| Nutrients and natural toxic substances in commonly consumed Jerusalem artichoke (Helianthus tuberosus L.) tuber. | Food Chem | 2018 Jan 1 | 28867090 |
| Contribution of nitric oxide synthase from coagulase-negative staphylococci tothe development of red myoglobin derivatives. | Int J Food Microbiol | 2018 Feb 2 | 29150355 |
| The use of atmospheric pressure plasma as a curing process for canned ground ham. | Food Chem | 2018 Feb 1 | 28946294 |
| Chemical composition of Cyclocarya paliurus polysaccharide and inflammatory effects in lipopolysaccharide-stimulated RAW264.7 macrophage. | Int J Biol Macromol | 2018 Feb | 29032210 |
| Capacity Building through Water Quality and Safety Analyses in Herat,Afghanistan. | J Food Prot | 2018 Aug 7:1467-1471 | 30084655 |
| Groundwater-based water wells characterization from Guinea Bissau (WesternAfrica): A risk evaluation for the local population. | Sci Total Environ | 2018 Apr 1 | 29734637 |
| Acute oral dose of sodium nitrite causes redox imbalance and DNA damage in ratkidney. | J Cell Biochem | 2018 Apr | 29240267 |
| [Determination of Nitrite in Meat and Fish Products using Dialysis Extraction]. | Shokuhin Eiseigaku Zasshi | 2018 | 29743463 |
| Ameliorative effects of Achillea millefolium inflorescences alcoholic extractagainst nicotine-induced reproductive failure in rat. | Exp Toxicol Pathol | 2017 Sep 5 | 28495475 |
| Ingested Nitrate, Disinfection By-products, and Kidney Cancer Risk in Older Women. | Epidemiology | 2017 Sep | 28252454 |