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Pesticide residues in grapes, wine, and their processing products. | J Agric Food Chem | 2000 Apr | 10775335 |
14C-dimethoate residues in olive oil during oil processing. | J Environ Sci Health B | 1999 May | 10227192 |
Use patterns and residual levels of organophosphate pesticides on vegetables inTrinidad, West Indies. | J AOAC Int | 1999 Jul-Aug | 10444836 |
Development of a progestin-based estrus synchronization program: I. Reproductive response of cows fed melengestrol acetate for 20 days with an injection ofprogesterone. | J Anim Sci | 1998 May | 9621932 |
Nutrition and the immune system of the gut. | Nutrition | 1998 Jul-Aug | 9684259 |
Determination of Organophosphorus Pesticide Residues in Greek Virgin Olive Oil byCapillary Gas Chromatography. | J Agric Food Chem | 1998 Feb 16 | 10554279 |
Predator-prey relationships in a two-species toxicity test system. | Ecotoxicol Environ Saf | 1997 Aug | 9378086 |
Behavioral effects of acute sublethal exposure to dimethoate on wood mice,Apodemus sylvaticus: II--Field studies on radio-tagged mice in a cerealecosystem. | Arch Environ Contam Toxicol | 1996 Nov | 8975827 |
Pesticide residues in artichokes: effect of different head shape. | J Environ Sci Health B | 1996 Nov | 8896357 |