| Arsenic, cadmium and lead in medicinal herbs and their fractionation. | Food Chem Toxicol | 2008 Aug | 18614270 |
| Concurrent subacute exposure to arsenic through drinking water and malathion via diet in male rats: effects on hepatic drug-metabolizing enzymes. | Arch Toxicol | 2008 Aug | 18528686 |
| Bioaccumulation potential of dietary arsenic, cadmium, lead, mercury, and selenium in organs and tissues of rainbow trout (Oncorhyncus mykiss) as a function of fish growth. | J Agric Food Chem | 2008 Apr 9 | 18327907 |
| Evaluation of a nitric acid-based partial-digestion method for selective determination of inorganic arsenic in rice. | Shokuhin Eiseigaku Zasshi | 2008 Apr | 18503245 |
| Release of nitrogen and trace metal species from field stacked biosolids. | Waste Manag Res | 2008 Apr | 18578155 |
| Sensitizing potential of chromated copper arsenate in local lymph node assaysdiffers with the solvent used. | J Immunotoxicol | 2008 Apr | 18569378 |
| [Risks factors for pediatric malignant liver tumors]. | An Pediatr (Barc) | 2008 Apr | 18394385 |
| Site-specific risk assessment in contaminated vegetable gardens. | Chemosphere | 2008 Apr | 18191173 |
| [The occurrence of arsenc in the environment and food]. | Rocz Panstw Zakl Hig | 2008 | 18666619 |
| Gastrointestinal uptake of trace elements are changed during the course of acommon human viral (Coxsackievirus B3) infection in mice. | J Trace Elem Med Biol | 2008 | 18565424 |