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| Total and inorganic arsenic in fish, seafood and seaweeds--exposure assessment. | Rocz Panstw Zakl Hig | 2015 | 26400115 |
| Effect of increased intake of fish and mussels on exposure to toxic trace elements in a healthy, middle-aged population. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2015 | 26284299 |
| Probiotic lactobacilli: a potential prophylactic treatment for reducing pesticide absorption in humans and wildlife. | Benef Microbes | 2015 | 26123785 |
| Metal levels in eggs of waterbirds in the New York Harbor (USA): trophicrelationships and possible risk to human consumers. | J Toxicol Environ Health A | 2015 | 25424617 |
| [Development of ICP-OES, ICP-MS and GF-AAS Methods for SimultaneousQuantification of Lead, Total Arsenic and Cadmium in Soft Drinks]. | Shokuhin Eiseigaku Zasshi | 2015 | 26156164 |
| Lead, cadmium, arsenic and mercury in canned tuna fish marketed in Tehran, Iran. | Food Addit Contam Part B Surveill | 2015 | 25443538 |
| Comparison of selected metals content in Cambodian striped snakehead fish (Channastriata) using solar drying system and open sun drying. | J Environ Public Health | 2015 | 25688274 |
| Protective effect of quercetin against in vitro erythrocyte rheology alterations produced by arsenic. | Clin Hemorheol Microcirc | 2015 | 25015228 |
| Polychlorinated biphenyl and heavy metal exposures among fishermen in the Straitsof Malacca: neurobehavioural performance. | Asia Pac J Clin Nutr | 2015 | 26420195 |