TitleJournalDatePubmed ID
Dietary olive oil effect on antioxidant status and fatty acid profile in theerythrocyte of 2,4-D- exposed rats.Lipids Health Dis2010 Aug 2520738870
Effect of 2,4-dichlorophenoxyacetic acid on milk transfer to the litter andprolactin release in lactating rats.Toxicology2010 Apr 3020122984
Use of a bisphenol-A imprinted polymer as a selective sorbent for thedetermination of phenols and phenoxyacids in honey by liquid chromatography with diode array and tandem mass spectrometric detection.Anal Chim Acta2009 Sep 2119720192
Cryopreservation of embryogenic cultures of Dioscorea bulbifera l. byencapsulation- dehydration.Cryo Letters2009 Nov-Dec20309500
A cocktail of contaminants: how mixtures of pesticides at low concentrations affect aquatic communities.Oecologia2009 Mar19002502
Synthesis and herbicidal activity of12-(aryloxyacyloxyimino)-1,15-pentadecanlactone derivatives.J Agric Food Chem2009 Jan 2819117417
Bioconjugation of CdTe quantum dot for the detection of 2,4-dichlorophenoxyaceticacid by competitive fluoroimmunoassay based biosensor.Biosens Bioelectron2009 Feb 1518930650
[Study on the inducement and influential factors of callus with different organs of Glycyrrhiza uralensis].Zhong Yao Cai2009 Feb19504955
Addition of modified bentonites in polymer gel formulation of 2,4-D for itscontrolled release in water and soil.J Agric Food Chem2009 Apr 819253964
Effect of 2,4-dichlorophenoxyacetic acid on rat maternal behavior.Toxicology2008 May 2118420331
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