TitleJournalDatePubmed ID
[Risk of caries in orthodontics: descriptive study on 155 patients].Rev Stomatol Chir Maxillofac2010 Nov-Dec20797740
Photoacoustic spectroscopy as a tool for determination of food dyes: comparisonwith first derivative spectrophotometry.Talanta2010 Apr 1520188909
Synthesis, spectral characterization, in-vitro microbiological evaluation andcytotoxic activities of novel macrocyclic bis hydrazone.Eur J Med Chem2009 Sep19419802
Chronic ethanol ingestion alters xenobiotic absorption through the skin:potential role of oxidative stress.Food Chem Toxicol2008 Jun18336981
Use of itaconic acid-based polymers for solid-phase extraction of deoxynivalenol and application to pasta analysis.Anal Chim Acta2008 Feb 2518261508
Rapid and sensitive ultra-high-pressure liquid chromatography-quadrupoletime-of-flight mass spectrometry for the quantification of amitraz andidentification of its degradation products in fruits.J Chromatogr A2008 Aug 2918656887
Final report on the safety assessment of HC Red No. 7.Int J Toxicol200818569161
The determination of biurea: a novel method to discriminate between nitrofurazoneand azodicarbonamide use in food products.Anal Chim Acta2007 Mar 1417386736
Computational models for structure-hydrophobicity relationships of4-carboxyl-2,6-dinitrophenyl azo hydroxynaphthalenes.J AOAC Int2007 Jan-Feb17373463
Synthesis and evaluation of molecularly imprinted polymers as sorbents of moniliformin.Food Addit Contam2007 Jan17164216
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