Analysis of organophosphorus pesticides in honeybee by liquidchromatography-atmospheric pressure chemical ionization-mass spectrometry. | J Agric Food Chem | 2001 Aug | 11513625 |
Multiresidue analysis of cotton defoliant, herbicide, and insecticide residues inwater by solid-phase extraction and GC-NPD, GC-MS, and HPLC-diode arraydetection. | J Agric Food Chem | 2000 Sep | 10995322 |
[Assessment of the chronic risk for ingestion of pesticide residues in theBrazilian diet]. | Rev Saude Publica | 2000 Oct | 11105118 |
Evaluation of residual levels of benomyl, methyl parathion, diuron, andvamidothion in pineapple pulp and bagasse (Smooth cayenne). | J Agric Food Chem | 2000 Nov | 11087549 |
Analysis of pesticide residues in mixed fruit and vegetable extracts by directsample introduction/gas chromatography/tandem mass spectrometry. | J AOAC Int | 2000 May-Jun | 10868593 |
Determination of benomyl, diphenyl, o-phenylphenol, thiabendazole, chlorpyrifos, methidathion, and methyl parathion in oranges by solid-phase extraction, liquidchromatography, and gas chromatography. | J AOAC Int | 1999 Nov-Dec | 10589499 |
Degradation of parathion methyl on field-sprayed apples and stored apples. | J AOAC Int | 1999 Mar-Apr | 10191541 |
The impact of rice pesticides on the aquatic ecosystems of the Sacramento River and Delta (California). | Rev Environ Contam Toxicol | 1999 | 9921140 |
A new low-cost microbiotest with the Protozoan spirostomum teres: cultureconditions and assessment of sensitivity of the ciliate to 14 pure chemicals. | Ecotoxicol Environ Saf | 1998 Nov | 9799574 |
Determination of Organophosphorus Pesticide Residues in Greek Virgin Olive Oil byCapillary Gas Chromatography. | J Agric Food Chem | 1998 Feb 16 | 10554279 |