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| A toxin-free enzyme-linked immunosorbent assay for the analysis of aflatoxins based on a VHH surrogate standard. | Anal Bioanal Chem | 2016 Sep | 27002610 |
| Simultaneous determination of four aflatoxins and ochratoxin A in ginger after inoculation with fungi by ultra-fast liquid chromatography-tandem mass spectrometry. | J Sci Food Agric | 2016 Sep | 26762953 |
| Fermented Ginseng Contains an Agonist of Peroxisome Proliferator ActivatedReceptors α and γ. | J Med Food | 2016 Sep | 27627700 |
| Interactions of Nanosized Aggregates of Fullerene C60 with Electrolytes inMethanol: Coagulation and Overcharging of Particles. | Langmuir | 2016 Oct 4 | 27610710 |
| Determination of paraquat and diquat: LC-MS method optimization and validation. | Food Chem | 2016 Oct 15 | 27173559 |
| Direct and ultrasensitive optofluidic-based immunosensing assay of aflatoxin M1 in dairy products using organic solvent extraction. | Anal Chim Acta | 2016 Oct 12 | 27662766 |
| Leuconostoc citreum SK24.002 glucansucrase: Biochemical characterisation and denovo synthesis of α-glucan. | Int J Biol Macromol | 2016 Oct | 27164499 |
| Determination and purification of sesamin and sesamolin in sesame seed oilunsaponified matter using reversed-phase liquid chromatography coupled withphotodiode array and tandem mass spectrometry and high-speed countercurrentchromatography. | J Sep Sci | 2016 Oct | 27558960 |
| Assessment of Chemical Impact of Invasive Bryozoan Pectinatella magnifica on the Environment: Cytotoxicity and Antimicrobial Activity of P. magnifica Extracts. | Molecules | 2016 Nov 4 | 27827926 |