Field evidence of bird poisonings by imidacloprid-treated seeds: a review ofincidents reported by the French SAGIR network from 1995 to 2014. | Environ Sci Pollut Res Int | 2017 Feb | 28028702 |
Effect of processing on the disappearance of pesticide residues in fresh-cutlettuce: Bioavailability and dietary risk. | J Environ Sci Health B | 2017 Dec 2 | 28949798 |
Biodegradation of high doses of commercial pesticide products in pilot-scalebiobeds using olive-oil agroindustry wastes. | J Environ Manage | 2017 Dec 15 | 28881325 |
Occurrence of commonly used pesticides in personal air samples and theirassociated health risk among paddy farmers. | Sci Total Environ | 2017 Dec 15 | 28633115 |
Fipronil washoff to municipal wastewater from dogs treated with spot-on products. | Sci Total Environ | 2017 Dec 1 | 28505888 |
Dietary risk assessment of pesticides from vegetables and drinking water ingardening areas in Burkina Faso. | Sci Total Environ | 2017 Dec 1 | 28605838 |
Spatial and temporal trends and flow dynamics of glyphosate and other pesticides within an agricultural watershed in Argentina. | Environ Toxicol Chem | 2017 Dec | 28631831 |
Reduced ultraviolet light transmission increases insecticide longevity inprotected culture raspberry production. | Chemosphere | 2017 Dec | 28957763 |
Perinatal exposure to low-dose imidacloprid causes ADHD-like symptoms: Evidences from an invertebrate model study. | Food Chem Toxicol | 2017 Dec | 29102665 |
Imidacloprid Promotes High Fat Diet-Induced Adiposity in Female C57BL/6J Mice andEnhances Adipogenesis in 3T3-L1 Adipocytes via the AMPKα-Mediated Pathway. | J Agric Food Chem | 2017 Aug 9 | 28704996 |