| Effect of carbendazim and physicochemical factors on the growth and ochratoxin A production of Aspergillus carbonarius isolated from grapes. | Int J Food Microbiol | 2007 Nov 1 | 17765991 |
| Multiple pesticide analysis in wine by MEKC combined with solid-phasemicroextraction and sample stacking. | Electrophoresis | 2007 Nov | 17957661 |
| Determination of thiophanate methyl and carbendazim residues in vegetable samplesusing microwave-assisted extraction. | J Chromatogr A | 2007 May 4 | 17382951 |
| MEKC combined with SPE and sample stacking for multiple analysis of pesticides inwater samples at the ng/L level. | Electrophoresis | 2007 Jun | 17476718 |
| Analyses of pesticide residues in fruit-based baby food by liquidchromatography/electrospray ionization time-of-flight mass spectrometry. | Rapid Commun Mass Spectrom | 2007 | 17551990 |
| Determination of carbendazim residues in the eggs, liver and pectoral muscle of Japanese quail (Coturnix coturnix japonica). | Acta Vet Hung | 2006 Mar | 16613033 |
| Determination of pesticides in soy-based infant formula using liquidchromatography with electrospray ionization tandem mass spectrometry. | J AOAC Int | 2006 Jan-Feb | 16512251 |
| Effects of the benzoxazolinone BOA, selected degradation products and structurerelated pesticides on soil organisms. | Ecotoxicology | 2006 Feb | 16344919 |
| Determination of carbendazim residues in fruit juices by liquidchromatography-tandem mass spectrometry. | Food Addit Contam | 2005 Nov | 16332637 |
| Screening and evaluation of fruit samples for four pesticide residues. | J AOAC Int | 2005 May-Jun | 16001861 |