Determination of pyrethroid pesticide residues in vegetables by solvent sublationfollowed by high-performance liquid chromatography. | J Chromatogr Sci | 2008 Aug | 18718138 |
Environmental impact of pesticides in Egypt. | Rev Environ Contam Toxicol | 2008 | 19025091 |
Development of sensitive immunoassays for the detection of the glucuronideconjugate of 3-phenoxybenzyl alcohol, a putative human urinary biomarker forpyrethroid exposure. | J Agric Food Chem | 2007 May 16 | 17455946 |
Abiotic enantiomerization of permethrin and cypermethrin: effects of organicsolvents. | J Agric Food Chem | 2007 Jul 11 | 17579439 |
Dacthal and chlorophenoxy herbicides and chlorothalonil fungicide in eggs ofosprey (Pandion haliaetus) from the Duwamish-Lake Washington-Puget Sound area of Washington state, USA. | Environ Pollut | 2007 Jan | 16707197 |
Multiresidue analysis of pesticides in fruits and vegetables by gaschromatography-mass spectrometry. | J Environ Sci Health B | 2007 Feb | 17365333 |
Survey of pesticide residues in table grapes: determination of processingfactors, intake and risk assessment. | Food Addit Contam | 2007 Aug | 17613076 |
[Occurrence of pesticide residues in raspberries in 2000-2005]. | Rocz Panstw Zakl Hig | 2007 | 18246655 |
Determination of eight synthetic pyrethroids in bovine fat by gas chromatography with electron capture detection. | J AOAC Int | 2006 Sep-Oct | 17042195 |
Quantitative determination of pyrethroids, pyrethrins, and piperonyl butoxide in surface water by high-resolution gas chromatography/high-resolution massspectrometry. | J Agric Food Chem | 2006 Sep 20 | 16968048 |