| Simultaneous determination of five macrolide antibiotics in meat byhigh-performance liquid chromatography. | J Chromatogr A | 1998 Jul 3 | 9691326 |
| [The determination of diuron and chlortoluron residues in beef and beef products by high performance liquid chromatography]. | Se Pu | 1998 Jul | 11367770 |
| Improvement on sample clean-up for high-performance liquid chromatographic-fluorimetric determination of diarrhetic shellfish toxins using 1-bromoacetylpyrene. | J Chromatogr A | 1998 Jan 9 | 9468651 |
| Determination of isoxazolylpenicillins residues in milk by ion-pairreversed-phase high-performance liquid chromatography after precolumnderivatization. | J Chromatogr B Biomed Sci Appl | 1998 Jan 23 | 9498672 |
| Multi-residue analysis of penicillin residues in porcine tissue using matrixsolid phase dispersion. | Analyst | 1998 Dec | 10435343 |
| Multi-residue analysis of tranquillizers in meat: confirmatory assays using mass spectrometry. | Analyst | 1998 Dec | 10435288 |
| Determination of N-methylcarbamate pesticides in foods using an acceleratedsolvent extraction with a mini-column cleanup. | Analyst | 1998 Apr | 9684405 |
| Multiresidue method for analysis of pesticides in liquid whole milk. | J AOAC Int | 1997 Sep-Oct | 9325583 |
| Determination of cloxacillin in milk and blood of dairy cows by high-performance liquid chromatography. | J Chromatogr B Biomed Sci Appl | 1997 Sep 26 | 9367203 |
| Differential expression of the vegetative and spore-bound hydrophobins ofTrichoderma reesei--cloning and characterization of the hfb2 gene. | Eur J Biochem | 1997 Sep 1 | 9346297 |