Standing gold nanorod arrays as reproducible SERS substrates for measurement ofpesticides in apple juice and vegetables. | J Food Sci | 2015 Feb | 25604440 |
Determination of paraquat in vegetables using HPLC-MS-MS. | J Chromatogr Sci | 2015 Feb | 24850699 |
Tailoring molecularly imprinted polymer beads for alternariol recognition and analysis by a screening with mycotoxin surrogates. | J Chromatogr A | 2015 Dec 18 | 26632518 |
Toxigenic potentiality of Aspergillus flavus and Aspergillus parasiticus strains isolated from black pepper assessed by an LC-MS/MS based multi-mycotoxin method. | Food Microbiol | 2015 Dec | 26338134 |
Liquid chromatographic method for toxic biogenic amines in foods using a chaotropic salt. | J Chromatogr A | 2015 Aug 7 | 26141272 |
A solid-phase microextraction platinized stainless steel fiber coated with amultiwalled carbon nanotube-polyaniline nanocomposite film for the extraction of thymol and carvacrol in medicinal plants and honey. | J Chromatogr A | 2015 Aug 7 | 26138604 |
Aerial Oxidation of a V(IV)-Iminopyridine Hydroquinonate Complex: A Trap for the V(IV)-Semiquinonate Radical Intermediate. | Inorg Chem | 2015 Aug 3 | 26200893 |
Ultra-trace quantification method for chlordecone in human fluids and tissues. | J Chromatogr A | 2015 Aug 21 | 26184709 |
Determination of parabens in human milk and other food samples by capillaryelectrophoresis after dispersive liquid-liquid microextraction withback-extraction. | Food Chem | 2015 Aug 15 | 25794712 |
Simultaneous determination of 38 veterinary antibiotic residues in raw milk byUPLC-MS/MS. | Food Chem | 2015 Aug 15 | 25794729 |