Ultratrace analysis of nine macrolides, including tulathromycin A (Draxxin), inedible animal tissues with minicolumn liquid chromatography tandem massspectrometry. | J Agric Food Chem | 2008 Oct 8 | 18778062 |
A rapid high-performance liquid chromatography with fluorescence detection method developed to analyze ochratoxin A in wine. | J Food Prot | 2008 Oct | 18939767 |
Determination of ergot alkaloids: purity and stability assessment of standardsand optimization of extraction conditions for cereal samples. | J AOAC Int | 2008 Nov-Dec | 19202797 |
Oral and i.v. pharmacokinetics of isosteviol in rats as assessed by a newsensitive LC-MS/MS method. | J Pharm Biomed Anal | 2008 Nov 4 | 18701231 |
Novel fluorescence detection of free radicals generated in photolysis offenvalerate. | J Agric Food Chem | 2008 Nov 26 | 18983159 |
Simultaneous determination of quinolone antibacterials in bovine milk by liquidchromatography-mass spectrometry. | Biomed Chromatogr | 2008 Nov | 18651586 |
Simple and rapid method for the determination of ethylenebisdithiocarbamatefungicides in fruits and vegetables using liquid chromatography with tandem mass spectrometry. | Anal Bioanal Chem | 2008 Nov | 18759101 |
[Simultaneous determination of nine beta-agonist residues in animal derived foodsby ultra performance liquid chromatography-tandem mass spectrometry]. | Se Pu | 2008 Nov | 19253549 |
[Determination of carbofuran residue in aquatic products by gas chromatography]. | Se Pu | 2008 Nov | 19253565 |
Determination of fumonisins B1 and B2 in corn by liquid chromatography/mass spectrometry with immunoaffinity column cleanup: single-laboratory method validation. | J AOAC Int | 2008 May-Jun | 18567306 |