| The Occurrence of Antibodies Against Gluten in Children with Autism Spectrum Disorders Does Not Correlate with Serological Markers of Impaired Intestinal Permeability. | J Med Food | 2018 Feb | 29072974 |
| Improvement in glucose tolerance and insulin sensitivity by probiotic strains of Indian gut origin in high-fat diet-fed C57BL/6J mice. | Eur J Nutr | 2018 Feb | 27757592 |
| Evaluation of a novel cocktail of six lytic bacteriophages against Shiga toxin-producing Escherichia coli in broth, milk and meat. | Food Microbiol | 2018 Dec | 30166171 |
| Rapid microwave-assisted dispersive micro-solid phase extraction of mycotoxins in food using zirconia nanoparticles. | J Chromatogr A | 2018 Aug 3 | 29807708 |
| Mineral constituents in Leccinum scabrum from lowland locations in the central Europe and their relation to concentration in forest topsoil. | J Environ Sci Health B | 2018 Aug 3 | 29719194 |
| Health Impacts and Biomarkers of Prenatal Exposure to Methylmercury: Lessons from Minamata, Japan. | Toxics | 2018 Aug 3 | 30081479 |
| Characterization of Aspergilli from dried red chilies (Capsicum spp.): Insights into the etiology of aflatoxin contamination. | Int J Food Microbiol | 2018 Aug 27 | 30243147 |
| Ginsenoside Rb1 Enhances Keratinocyte Migration by a Sphingosine-1-Phosphate-Dependent Mechanism. | J Med Food | 2018 Aug 27 | 30148701 |
| Reduction of Salmonella and Shiga toxin-producing Escherichia coli on alfalfa seeds and sprouts using an ozone generating system. | Int J Food Microbiol | 2018 Aug 23 | 30199736 |
| Biogenic amines analysis and microbial contribution in traditional fermented food of Douchi. | Sci Rep | 2018 Aug 22 | 30135497 |