TitleJournalDatePubmed ID
Mycotoxins from the Fungus Botryotrichum piluliferum.J Agric Food Chem2017 Feb 2228135416
From Sediment to Top Predators: Broad Exposure of Polyhalogenated Carbazoles in San Francisco Bay (U.S.A.).Environ Sci Technol2017 Feb 2128112952
Structure-Antioxidative and Anti-Inflammatory Activity Relationships of Purpurin and Related Anthraquinones in Chemical and Cell Assays.Molecules2017 Feb 1028208613
Prevalence and Phylogenetic Characterization of Escherichia coli and Hygiene Indicator Bacteria Isolated from Leafy Green Produce, Beef, and Pork Obtained from Farmers' Markets in Pennsylvania.J Food Prot2017 Feb28221988
Bioactivity-guided isolation of anti-inflammatory triterpenoids from the sclerotia of Poria cocos using LPS-stimulated Raw264.7 cells.Bioorg Chem2017 Feb27912907
Magnetic nanoparticles are highly toxic to chloroquine-resistant Plasmodium falciparum, dengue virus (DEN-2), and their mosquito vectors.Parasitol Res2017 Feb27815736
Virulence genotypes and antimicrobial susceptibility patterns of Arcobacter butzleri isolated from seafood and its environment.Int J Food Microbiol2017 Dec 1829028568
Hydrogen sulfide emissions from a swine building affected by dietary crude protein.J Environ Manage2017 Dec 1528865308
Enzymatic hydrolysis of fumonisins in the gastrointestinal tract of broiler chickens.Poult Sci2017 Dec 129053869
Microbiological Quality Assessment of Game Meats at Retail in Japan.J Food Prot2017 Dec29166176
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