Prevalence and Phylogenetic Characterization of Escherichia coli and Hygiene Indicator Bacteria Isolated from Leafy Green Produce, Beef, and Pork Obtained from Farmers' Markets in Pennsylvania. | J Food Prot | 2017 Feb | 28221988 |
Bioactivity-guided isolation of anti-inflammatory triterpenoids from the sclerotia of Poria cocos using LPS-stimulated Raw264.7 cells. | Bioorg Chem | 2017 Feb | 27912907 |
Magnetic nanoparticles are highly toxic to chloroquine-resistant Plasmodium falciparum, dengue virus (DEN-2), and their mosquito vectors. | Parasitol Res | 2017 Feb | 27815736 |
Degradation and half-life of DNA present in biomass from a genetically-modified organism during land application. | J Ind Microbiol Biotechnol | 2017 Feb | 27909941 |
Mediterranean Azadinium dexteroporum (Dinophyceae) produces six novel azaspiracids and azaspiracid-35: a structural study by a multi-platform mass spectrometry approach. | Anal Bioanal Chem | 2017 Feb | 27822651 |
Chemical Constituents of the Ethyl Acetate Extract from Diaphragma juglandis Fructus and Their Inhibitory Activity on Nitric Oxide Production In Vitro. | Molecules | 2017 Dec 29 | 29286331 |
Virulence genotypes and antimicrobial susceptibility patterns of Arcobacter butzleri isolated from seafood and its environment. | Int J Food Microbiol | 2017 Dec 18 | 29028568 |
Hydrogen sulfide emissions from a swine building affected by dietary crude protein. | J Environ Manage | 2017 Dec 15 | 28865308 |
Enzymatic hydrolysis of fumonisins in the gastrointestinal tract of broiler chickens. | Poult Sci | 2017 Dec 1 | 29053869 |
Microbiological Quality Assessment of Game Meats at Retail in Japan. | J Food Prot | 2017 Dec | 29166176 |