Mycobiota and co-occurrence of mycotoxins in South African maize-based opaque beer. | Int J Food Microbiol | 2018 Apr 2 | 29453120 |
Comparative toxicity of dinophysistoxin-1 and okadaic acid in mice. | J Vet Med Sci | 2018 Apr 18 | 29491228 |
Relationship Between Fluoroquinolone Structure and Neurotoxicity Revealed by Zebrafish Neurobehavior. | Chem Res Toxicol | 2018 Apr 16 | 29561132 |
Label-Free QCM Immunosensor for the Detection of Ochratoxin A. | Sensors (Basel) | 2018 Apr 11 | 29641432 |
Challenges Associated With Applying Physiologically Based Pharmacokinetic Modeling for Public Health Decision-Making. | Toxicol Sci | 2018 Apr 1 | 29385573 |
Modified QuEChERS method for 24 plant growth regulators in grapes using LC-MS/MS. | J Food Drug Anal | 2018 Apr | 29567233 |
Influence of grass pellet production on pyrrolizidine alkaloids occurring in Senecio aquaticus-infested grassland. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2018 Apr | 29377789 |
Recognition of phenylthiocarbamide (PTC) in taste test is related to blood group B phenotype, females, and risk of developing food allergy: a cross-sectional Brazilian-based study. | Nutr Res | 2018 Apr | 29764625 |
Zosteric acid and salicylic acid bound to a low density polyethylene surface successfully control bacterial biofilm formation. | Biofouling | 2018 Apr | 29726716 |
Toxicological effects of regulated mycotoxins and persistent organochloride pesticides: In vitro cytotoxic assessment of single and defined mixtures on MA-10 murine Leydig cell line. | Toxicol In Vitro | 2018 Apr | 29307701 |