| Inhibiting ethylene perception with 1-methylcyclopropene triggers molecular responses aimed to cope with cell toxicity and increased respiration in citrus fruits. | Plant Physiol Biochem | 2016 Jun | 26990405 |
| Glucose Variability in a 26-Week Randomized Comparison of Mealtime Treatment With Rapid-Acting Insulin Versus GLP-1 Agonist in Participants With Type 2 Diabetes at High Cardiovascular Risk. | Diabetes Care | 2016 Jun | 27208320 |
| Characterization of Bacillus cereus isolates from local dairy farms in China. | FEMS Microbiol Lett | 2016 Jun | 27190168 |
| Screening probiotic strains for safety: Evaluation of virulence and antimicrobial susceptibility of enterococci from healthy Chinese infants. | J Dairy Sci | 2016 Jun | 26995141 |
| Nationwide prevalence and risk factors for faecal carriage of Escherichia coli O157 and O26 in very young calves and adult cattle at slaughter in New Zealand. | Epidemiol Infect | 2016 Jun | 26733155 |
| Does Short-Term High Dose Probiotic Supplementation Containing Lactobacillus casei Attenuate Exertional-Heat Stress Induced Endotoxaemia and Cytokinaemia? | Int J Sport Nutr Exerc Metab | 2016 Jun | 26568577 |
| Effect of supplemental dietary leucine and immune system stimulation on whole-body nitrogen utilization in starter pigs. | J Anim Sci | 2016 Jun | 27285913 |
| Antibiogram characterization and putative virulence genes in Aeromonas species isolated from pig fecal samples. | Environ Sci Pollut Res Int | 2016 Jun | 26971520 |
| Effect of relevant environmental stresses on survival of enterohemorrhagic Escherichia coli in dry-fermented sausage. | Int J Food Microbiol | 2016 Jul 16 | 27089033 |
| Transformation of deoxynivalenol and its acetylated derivatives in Chinese steamed bread making, as affected by pH, yeast, and steaming time. | Food Chem | 2016 Jul 1 | 26920279 |