TitleJournalDatePubmed ID
Efficacy of Combination Treatment with Sodium Metasilicate and Sodium Hypochlorite for Inactivation of Norovirus on Fresh Vegetables.Foodborne Pathog Dis2018 Feb29068710
Risk assessment of dietary exposure to phytosterol oxidation products from baked food in China.Food Addit Contam Part A Chem Anal Control Expo Risk Assess2018 Feb28934005
Attribution of human infections with Shiga toxin-producing Escherichia coli (STEC) to livestock sources and identification of source-specific risk factors, The Netherlands (2010-2014).Zoonoses Public Health2018 Feb28921940
The impact of exertional-heat stress on gastrointestinal integrity, gastrointestinal symptoms, systemic endotoxin and cytokine profile.Eur J Appl Physiol2018 Feb29234915
The Occurrence of Antibodies Against Gluten in Children with Autism Spectrum Disorders Does Not Correlate with Serological Markers of Impaired Intestinal Permeability.J Med Food2018 Feb29072974
Histamine poisoning from insect consumption: an outbreak investigation from Thailand.Clin Toxicol (Phila)2018 Feb28748745
High prevalence of Clostridium difficile on retail root vegetables, Western Australia.J Appl Microbiol2018 Feb29193458
Evaluation of a novel cocktail of six lytic bacteriophages against Shiga toxin-producing Escherichia coli in broth, milk and meat.Food Microbiol2018 Dec30166171
Rapid microwave-assisted dispersive micro-solid phase extraction of mycotoxins in food using zirconia nanoparticles.J Chromatogr A2018 Aug 329807708
Mineral constituents in Leccinum scabrum from lowland locations in the central Europe and their relation to concentration in forest topsoil.J Environ Sci Health B2018 Aug 329719194
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