Role of Peptide YY3-36 and Glucose-Dependent Insulinotropic Polypeptide in Anorexia Induction by Trichothecences T-2 Toxin, HT-2 Toxin, Diacetoxyscirpenol, and Neosolaniol. | Toxicol Sci | 2017 Sep 1 | 28666375 |
Biomonitoring of 2,4,6-trinitrotoluene and degradation products in the marine environment with transplanted blue mussels (M. edulis). | Toxicology | 2017 Sep 1 | 28899748 |
Prevalence of <i>C. Botulinum</i> and <i>C. Perfringens</i> Spores in Food Products Available on Polish Market. | J Vet Res | 2017 Sep | 29978085 |
Preliminary results on the interactive effects of deoxynivalenol, zearalenone and fumonisin B<sub>1</sub> on porcine lymphocytes. | Acta Vet Hung | 2017 Sep | 28956492 |
Assessment of aflatoxin exposure among young children in Ethiopia using urinary biomarkers. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2017 Sep | 28670952 |
Inhibition of Clostridium botulinum in Model Reduced-Sodium Pasteurized Prepared Cheese Products. | J Food Prot | 2017 Sep | 28786718 |
Presence of Methicillin-resistant <i>Staphylococcus Aureus</i> in Slaughterhouse Environment, Pigs, Carcasses, and Workers. | J Vet Res | 2017 Sep | 29978083 |
Characterization and zoonotic impact of Shiga toxin producing <i>Escherichia coli</i> in some wild bird species. | Vet World | 2017 Sep | 29062203 |
Potential human health risk assessment of cylindrospermopsin accumulation and depuration in lettuce and arugula. | Harmful Algae | 2017 Sep | 28962982 |
Occurrence and Health Risk of Patulin and Pyrethroids in Fruit Juices Consumed in Bangkok, Thailand. | J Food Prot | 2017 Sep | 28762777 |