Effect of vitamin D3 supplementation on the pharmacokinetics of digoxin--a pilot study. | Fundam Clin Pharmacol | 2012 Aug | 21477267 |
Screening of plant toxins in food, feed and botanicals using full-scan high-resolution (Orbitrap) mass spectrometry. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2011 Oct | 22007891 |
Researching nature's venoms and poisons. | Trans R Soc Trop Med Hyg | 2009 Sep | 19328509 |
Gauging the clinical significance of P-glycoprotein-mediated herb-druginteractions: comparative effects of St. John's wort, Echinacea, clarithromycin, and rifampin on digoxin pharmacokinetics. | Mol Nutr Food Res | 2008 Jul | 18214850 |
Cardiac glycoside poisoning following suicidal ingestion of Cerbera manghas. | Clin Toxicol (Phila) | 2008 Apr | 18363136 |
Exenatide: a new option for the treatment of type 2 diabetes. | Ann Pharmacother | 2006 Oct | 16985091 |
Unexpectedly dangerous escargot stew: oleandrin poisoning through the alimentary chain. | J Anal Toxicol | 2006 Nov-Dec | 17137529 |
Effect of milk thistle (Silybum marianum) and black cohosh (Cimicifuga racemosa) supplementation on digoxin pharmacokinetics in humans. | Drug Metab Dispos | 2006 Jan | 16221754 |
Pharmacokinetics of telithromycin: application to dosing in the treatment ofcommunity-acquired respiratory tract infections. | Curr Med Res Opin | 2005 Oct | 16238904 |
Low potential for interactions between melagatran/ximelagatran and other drugs,food, or alcohol. | Semin Vasc Med | 2005 Aug | 16123912 |