TitleJournalDatePubmed ID
Development of a green chromatographic method for determination of fat-soluble vitamins in food and pharmaceutical supplement.Talanta2008 Mar 1518371859
The common environmental pollutant dioxin-induced memory deficits by altering estrogen pathways and a major route of retinol transport involving transthyretin.Neurotoxicology2008 Mar18294692
The coexistence of other micronutrient deficiencies in anaemic adolescentschoolgirls in rural Bangladesh.Eur J Clin Nutr2008 Mar17327866
Impact of pilot project of Rural Maintenance Programme (RMP) on destitute women: CARE, Bangladesh.Food Nutr Bull2008 Mar18510207
Toxic effects of perinatal lead exposure on the brain of rats: involvement of oxidative stress and the beneficial role of antioxidants.Food Chem Toxicol2008 Jun18417264
A micronutrient-fortified seasoning powder reduces morbidity and improvesshort-term cognitive function, but has no effect on anthropometric measures inprimary school children in northeast Thailand: a randomized controlled trial.Am J Clin Nutr2008 Jun18541560
Effects of high dietary vitamin A supplementation on tibial dyschondroplasia,skin pigmentation and growth performance in avian broilers.Res Vet Sci2008 Jun18164357
NovaSil clay does not affect the concentrations of vitamins A and E and nutrient minerals in serum samples from Ghanaians at high risk for aflatoxicosis.Food Addit Contam Part A Chem Anal Control Expo Risk Assess2008 Jul18569006
Using plasma acute-phase protein concentrations to interpret nutritionalbiomarkers in apparently healthy HIV-1-seropositive Kenyan adults.Br J Nutr2008 Jul18177514
Maize meal fortification is associated with improved vitamin A and iron status inadolescents and reduced childhood anaemia in a food aid-dependent refugeepopulation.Public Health Nutr2008 Jul18096105
Displaying 491 - 500 of 1167 in total