Study of several aspects of a general method for the determination of polycyclic aromatic hydrocarbons in liquid smoke flavourings by gas chromatography-massspectrometry. | Food Addit Contam | 2000 Jan | 10793852 |
Determination of polycyclic aromatic hydrocarbons in commercial liquid smokeflavorings of different compositions by gas chromatography-mass spectrometry. | J Agric Food Chem | 2000 Feb | 10691604 |
Determination of organochlorine and organophosphate pesticide residues in fruits,vegetables and sediments. | J Environ Sci Health B | 1999 Sep | 10466104 |
Genotoxicity studies of quercetin and shikimate in vivo in the bone marrow of mice and gastric mucosal cells of rats. | Vet Hum Toxicol | 1996 Jun | 8727214 |
Passive diffusion through polymeric membranes: a novel cleanup procedure foranalysis of azinphos-methyl and azinphos-ethyl residues in fruits and vegetables. | J AOAC Int | 1995 Nov-Dec | 8664581 |
Determination of the pesticides diflubenzuron and clofentezine in plums,strawberries and blackcurrant-based fruit drinks by high performance liquidchromatographic/atmospheric pressure chemical ionization-mass spectrometry. | Rapid Commun Mass Spectrom | 1995 | 8534892 |
Determination of the iodine value of oils and fats: summary of collaborativestudy. | J AOAC Int | 1994 May-Jun | 8012219 |
Photodegradation of the carbamate insecticide pirimicarb. | Z Lebensm Unters Forsch | 1993 Sep | 8237119 |
Survey of bottled drinking water sold in Canada. Part 2. Selected volatileorganic compounds. | J AOAC Int | 1993 Jan-Feb | 8448439 |
Determination of sterigmatocystin in barley by acetylation and liquid chromatography. | J Assoc Off Anal Chem | 1989 Mar-Apr | 2708283 |