TitleJournalDatePubmed ID
Study of several aspects of a general method for the determination of polycyclic aromatic hydrocarbons in liquid smoke flavourings by gas chromatography-massspectrometry.Food Addit Contam2000 Jan10793852
Determination of polycyclic aromatic hydrocarbons in commercial liquid smokeflavorings of different compositions by gas chromatography-mass spectrometry.J Agric Food Chem2000 Feb10691604
Determination of organochlorine and organophosphate pesticide residues in fruits,vegetables and sediments.J Environ Sci Health B1999 Sep10466104
Genotoxicity studies of quercetin and shikimate in vivo in the bone marrow of mice and gastric mucosal cells of rats.Vet Hum Toxicol1996 Jun8727214
Passive diffusion through polymeric membranes: a novel cleanup procedure foranalysis of azinphos-methyl and azinphos-ethyl residues in fruits and vegetables.J AOAC Int1995 Nov-Dec8664581
Determination of the pesticides diflubenzuron and clofentezine in plums,strawberries and blackcurrant-based fruit drinks by high performance liquidchromatographic/atmospheric pressure chemical ionization-mass spectrometry.Rapid Commun Mass Spectrom19958534892
Determination of the iodine value of oils and fats: summary of collaborativestudy.J AOAC Int1994 May-Jun8012219
Photodegradation of the carbamate insecticide pirimicarb.Z Lebensm Unters Forsch1993 Sep8237119
Survey of bottled drinking water sold in Canada. Part 2. Selected volatileorganic compounds.J AOAC Int1993 Jan-Feb8448439
Determination of sterigmatocystin in barley by acetylation and liquid chromatography.J Assoc Off Anal Chem1989 Mar-Apr2708283
Displaying 41 - 50 of 55 in total