| Uncommon toxic microbial metabolite patterns in traditionally home-processed maize dish (fufu) consumed in rural Cameroon. | Food Chem Toxicol | 2017 Sep | 28599879 |
| Assessment of aflatoxin exposure among young children in Ethiopia using urinary biomarkers. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2017 Sep | 28670952 |
| The capacity of silage inoculant bacteria to bind aflatoxin B<sub>1</sub> in vitro and in artificially contaminated corn silage. | J Dairy Sci | 2017 Sep | 28711253 |
| Antigenotoxic prenylated flavonoids from stem bark of Erythrina latissima. | Phytochemistry | 2017 Sep | 28614730 |
| Structural modification of cuminaldehyde thiosemicarbazone increases inhibition specificity toward aflatoxin biosynthesis and sclerotia development in Aspergillus flavus. | Appl Microbiol Biotechnol | 2017 Sep | 28725928 |
| Bakery by-products based feeds borne-Saccharomyces cerevisiae strains with probiotic and antimycotoxin effects plus antibiotic resistance properties for use in animal production. | Food Chem Toxicol | 2017 Sep | 28259658 |
| Positive and negative aspects of green coffee consumption - antioxidant activity versus mycotoxins. | J Sci Food Agric | 2017 Sep | 28195330 |
| Ochratoxin A and aflatoxin B1 in breakfast cereals marketed in Serbia - occurrence and health risk characterisation. | Food Addit Contam Part B Surveill | 2017 Sep | 28112034 |
| Identification of Two Cytochrome Monooxygenase P450 Genes, CYP321A7 and CYP321A9, from the Tobacco Cutworm Moth (Spodoptera Litura) and Their Expression in Response to Plant Allelochemicals. | Int J Mol Sci | 2017 Oct 30 | 29084173 |
| Bacterial species and mycotoxin contamination associated with locust bean, melon and their fermented products in south-western Nigeria. | Int J Food Microbiol | 2017 Oct 3 | 28759798 |