TitleJournalDatePubmed ID
Development and in-house validation of an LC-MS/MS method for the quantification of the mycotoxins deoxynivalenol, zearalenone, T-2 and HT-2 toxin, ochratoxin A and fumonisin B1 and B2 in vegetable animal feed.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201323350851
Rapid purification method for fumonisin B1 using centrifugal partition chromatography.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201323043634
Natural occurrence of fumonisins B1 and B2 in corn in four provinces of China.Food Addit Contam Part B Surveill201324779936
Investigations on Fusarium spp. and their mycotoxins causing Fusarium ear rot of maize in Kosovo.Food Addit Contam Part B Surveill201324779930
T-2 toxin, zearalenone and fumonisin B₁ in feedstuffs from China.Food Addit Contam Part B Surveill201324779876
Inter-laboratory study of an LC-MS/MS method for simultaneous determination of fumonisin B1, B2 and B3 in corn.Shokuhin Eiseigaku Zasshi201324025204
ESI-MS and MS/MS identification of the first ceramide analogues of fumonisin B₁ mycotoxin from a Fusarium verticillioides culture following RP-HPLC separation.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201323837460
Fatty acid esters of fumonisins: first evidence of their presence in maize.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201323819788
Fusariotoxins in asparagus - their biosynthesis and migration.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201323756238
Relationship between fumonisin production and FUM gene expression in Fusarium verticillioides under different environmental conditions.Food Addit Contam Part A Chem Anal Control Expo Risk Assess201323167929
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