Natural occurrence of fumonisin B2 in red wine from Italy. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2010 Aug | 20432101 |
Ochratoxin A contamination of food from Croatia. | Toxins (Basel) | 2010 Aug | 22069674 |
Sensitive enzyme-linked immunosorbent assay and rapid one-stepimmunochromatographic strip for fumonisin B1 in grain-based food and feedsamples. | J Sci Food Agric | 2010 Apr 30 | 20355142 |
Widespread occurrence of the mycotoxin fumonisin b(2) in wine. | J Agric Food Chem | 2010 Apr 28 | 20201553 |
Distribution of aflatoxins and fumonisins in dry-milled maize fractions. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2009Mar | 19680911 |
Fumonisin B(2) production by Aspergillus niger from grapes and natural occurrence in must. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2009 Nov | 19742356 |
Review of secondary metabolites and mycotoxins from the Aspergillus niger group. | Anal Bioanal Chem | 2009 Nov | 19756540 |
Fumonisin determination in tunisian foods and feeds. ELISA and HPLC methods comparison. | J Agric Food Chem | 2009 May 13 | 19298079 |
Fumonisin B(1) production by Fusarium proliferatum strains isolated from Alliumfistulosum plants and seeds in Japan. | Lett Appl Microbiol | 2009 May | 19416462 |
The African Fusarium/maize disease. | Mycotoxin Res | 2009 Mar | 23604934 |