Evaluating three commonly used growth media for assessing fumonisin analoguesFB1, FB2 and FB3 production by nine Fusarium verticillioides isolates. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2017Feb | 27899061 |
The use of innovative and efficient nanocomposite (magnetic graphene oxide) for the reduction on of Fusarium mycotoxins in palm kernel cake. | Sci Rep | 2017 Sep 29 | 28963539 |
A Decrease of Incidence Cases of Fumonisins in South Korean Feedstuff between 2011 and 2016. | Toxins (Basel) | 2017 Sep 15 | 28914788 |
Preliminary results on the interactive effects of deoxynivalenol, zearalenone and fumonisin B<sub>1</sub> on porcine lymphocytes. | Acta Vet Hung | 2017 Sep | 28956492 |
Uncommon toxic microbial metabolite patterns in traditionally home-processed maize dish (fufu) consumed in rural Cameroon. | Food Chem Toxicol | 2017 Sep | 28599879 |
Reduction of individual or combined toxicity of fumonisin B<sub>1</sub> and zearalenone via dietary inclusion of organo-modified nano-montmorillonite in rats. | Environ Sci Pollut Res Int | 2017 Sep | 28718025 |
Natural occurrence of fumonisins and characteristics of pamonhas sweet type from Southern Brazil. | Food Addit Contam Part B Surveill | 2017 Sep | 28447535 |
Rapid Assessment of the Toxicity of Fungal Compounds Using Luminescent Vibrio qinghaiensis sp. Q67. | Toxins (Basel) | 2017 Oct 21 | 29065469 |
Biosensing Strategy for Simultaneous and Accurate Quantitative Analysis ofMycotoxins in Food Samples Using Unmodified Graphene Micromotors. | Anal Chem | 2017 Oct 17 | 28889736 |
Fusarium proliferatum - Causal agent of garlic bulb rot in Spain: Genetic variability and mycotoxin production. | Food Microbiol | 2017 Oct | 28648292 |