| Mycoflora and mycotoxins in adzuki and mung beans produced in Ontario, Canada. | Microbios | 1997 | 9345788 |
| A foodborne disease outbreak due to the consumption of moldy sorghum and maizecontaining fumonisin mycotoxins. | J Toxicol Clin Toxicol | 1997 | 9140318 |
| Determination of hydrolysed fumonisin B1 in alkali-processed corn foods. | Food Addit Contam | 1996 Oct | 8885322 |
| Identification of a new series of fumonisins containing 3-hydroxypyridine. | J Nat Prod | 1996 Oct | 8904846 |
| Physicochemical data for some selected Fusarium toxins. | J AOAC Int | 1996 Nov-Dec | 8946715 |
| Stability of fumonisins at different storage periods and temperatures in gamma-irradiated maize. | Food Addit Contam | 1996 Nov-Dec | 8950113 |
| European intercomparison study for the determination of the fumonisins content in two maize materials. | Food Addit Contam | 1996 Nov-Dec | 8950112 |
| Effects of fumonisin B1 and (hydrolyzed) fumonisin backbone AP1 on membranes: a spin-label study. | Arch Biochem Biophys | 1996 Nov 1 | 8914830 |
| Fumonisin B1 induces protein kinase C translocation via direct interaction with diacylglycerol binding site. | Toxicol Appl Pharmacol | 1996 Nov | 8917690 |
| Liquid chromatographic determination of fumonisins B1, B2, and B3 in corn: AOAC-IUPAC Collaborative Study. | J AOAC Int | 1996 May-Jun | 8634538 |