Development of a liquid chromatography-tandem mass spectrometry with ultrasound-assisted extraction and auto solid-phase clean-up method for the determination of Fusarium toxins in animal derived foods. | J Chromatogr A | 2013 Oct 11 | 24011505 |
Detection of type A trichothecene di-glucosides produced in corn by high-resolution liquid chromatography-Orbitrap mass spectrometry. | Toxins (Basel) | 2013 Mar 22 | 23524332 |
Occurrence and distribution of 13 trichothecene toxins in naturally contaminated maize plants in Germany. | Toxins (Basel) | 2012 Oct | 23162697 |
Pathogenicity, symptom development, and mycotoxin formation in wheat by Fusarium species frequently isolated from sugar beet. | Phytopathology | 2011 Nov | 21635142 |
Metabolic pathways of trichothecenes. | Drug Metab Rev | 2010 May | 19678805 |
Determination of trichothecenes in wheat grain without sample cleanup using comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry. | J Chromatogr A | 2008 Dec 26 | 19036380 |
Fusarium toxins of the scirpentriol subgroup: a review. | Mycopathologia | 2007 Sep | 17610049 |
Occurrence of Fusarium species and trichothecenes in Nigerian maize. | Int J Food Microbiol | 2007 May 30 | 17412440 |
Natural occurrence of Fusarium toxins in soy food marketed in Germany. | Int J Food Microbiol | 2007 Jan 25 | 16854487 |
Degradation of trichothecene mycotoxins by chicken intestinal microbes. | Food Chem Toxicol | 2007 Jan | 17011105 |