Trichothecene and beauvericin mycotoxin production and genetic variability in Fusarium poae isolated from wheat kernels from northern Italy. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2010 May | 20204912 |
Development and validation of a method based on a QuEChERS procedure and heart-cutting GC-MS for determination of five mycotoxins in cereal products. | J Sep Sci | 2010 Mar | 20155747 |
Development and comparison of two multiresidue methods for the analysis of 17 mycotoxins in cereals by liquid chromatography electrospray ionization tandem mass spectrometry. | J Agric Food Chem | 2010 Jul 14 | 20527950 |
Occurrence of mycotoxins in feed as analyzed by a multi-mycotoxin LC-MS/MS method. | J Agric Food Chem | 2010 Jan 13 | 19994896 |
Cross-reactivity of antibodies in some commercial deoxynivalenol test kits against some fusariotoxins. | J Agric Food Chem | 2010 Dec 22 | 21087038 |
Simultaneous determination of 10 mycotoxins in grain by ultra-high-performance liquid chromatography-tandem mass spectrometry using ¹³C₁₅-deoxynivalenol as internal standard. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2010 Dec | 20938852 |
[Study of specificity of fungistatic effect of trichothecene mycotoxins]. | Mikrobiol Z | 2009 Mar-Apr | 19938595 |
LC-MS/MS multi-analyte method for mycotoxin determination in food supplements. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2009 Jun | 19680964 |
Fusarium mycotoxin content of UK organic and conventional oats. | Food Addit Contam Part A Chem Anal Control Expo Risk Assess | 2009 Jul | 19680981 |
Development of a multi-mycotoxin liquid chromatography/tandem mass spectrometry method for sweet pepper analysis. | Rapid Commun Mass Spectrom | 2009 Jan | 19051227 |