| Fusarium species and moniliformin occurrence in sorghum grains used as ingredient for animal feed in Argentina. | J Sci Food Agric | 2018 May 23 | 29797405 |
| Effect of Prothioconazole Application Timing on Fusarium Mycotoxin Content in Maize Grain. | J Agric Food Chem | 2018 May 16 | 29681149 |
| A rapid LC-MS/MS method for the determination of moniliformin and occurrence of this mycotoxin in maize products from the Bavarian market. | Mycotoxin Res | 2018 Mar | 28844121 |
| Effects of fusariotoxin co-exposure on THP-1 human immune cells. | Cell Biol Toxicol | 2018 Jun | 28822000 |
| Causal agents of Fusarium head blight of durum wheat (Triticum durum Desf.) in central Italy and their in vitro biosynthesis of secondary metabolites. | Food Microbiol | 2018 Apr | 29173624 |
| Fusarium proliferatum - Causal agent of garlic bulb rot in Spain: Genetic variability and mycotoxin production. | Food Microbiol | 2017 Oct | 28648292 |
| Hepatotoxicity of fusariotoxins, alone and in combination, towards the HepaRG human hepatocyte cell line. | Food Chem Toxicol | 2017 Nov | 28935499 |
| Survey of moniliformin in wheat- and corn-based products using a straightforward analytical method. | Mycotoxin Res | 2017 Nov | 28791630 |
| The effect of fertiliser treatments on the severity of Fusarium head blight and mycotoxin biosynthesis in winter rye. | Arh Hig Rada Toksikol | 2017 Mar 1 | 28365678 |
| Mycotoxin risk assessment for consumers of groundnut in domestic markets in Nigeria. | Int J Food Microbiol | 2017 Jun 19 | 28380344 |