TitleJournalDatePubmed ID
Analysis of thermally labile pesticides by on-column injection gas chromatographyin fruit and vegetables.Anal Bioanal Chem2018 Aug 1330105623
Pesticide residues in propolis from Spain and Chile. An approach using nearinfrared spectroscopy.Talanta2017 Apr 128153295
Development and validation of a method for the determination of 159 pesticideresidues in tobacco by gas chromatography-tandem mass spectrometry.J Agric Food Chem2013 Jun 1923701289
Pesticide residues in berries harvested from South-Eastern Poland (2009-2011).Rocz Panstw Zakl Hig201323789309
Effects of temperature and purity of magnesium sulfate during extraction ofpesticide residues using the QuEChERS method.J AOAC Int2012 Sep-Oct23175960
Analysis of six fungicides and one acaricide in still and fortified wines usingsolid-phase microextraction-gas chromatography/tandem mass spectrometry.Food Chem2012 May 126434342
A multi-residue method for pesticides analysis in green coffee beans using gaschromatography-negative chemical ionization mass spectrometry in selective ionmonitoring mode.J Chromatogr A2012 Aug 1722771261
Multipesticide residue analysis in maize combining acetonitrile-based extraction with dispersive liquid-liquid microextraction followed by gas chromatography-massspectrometry.J Chromatogr A2011 Oct 2821945620
Qualitative aspects in the analysis of pesticide residues in fruits andvegetables using fast, low-pressure gas chromatography-time-of-flight massspectrometry.J Agric Food Chem2011 Jul 2721452898
The effects of fungicides on non-target mites can be mediated by plant pathogens.Chemosphere2010 Mar20172588
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